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The rectangular cardboard salad bowls with polyethylene lids are strong and offer good protection. The base of the salad bowls are made of kraft cardboard, which makes them compostable, biodegradable and recyclable, and the polyethylene lid can be recycled in the yellow bin. They are lightweight, making them easy to transport and handle. Food safety: They are safe to be in contact with food and do not alter the taste of food.
 Units/package
|
12 x =
300 pcs.
|
|
Presentation |
1 x =
25 pcs.
|
Package/pallets |
30 x |
Assembly of the carton:
Handle the carton carefully to avoid tears or damage to the flaps and corners.
Store the case in a dry place protected from moisture to prevent the cardboard from weakening.
Kraft cardboard salad bowls with polyethylene lids are a popular choice for food packaging due to their many benefits.
Features of kraft paperboard salad bowls with polyethylene lids:
1. Eco-friendly material: The kraft board base is compostable, biodegradable and recyclable, making it a sustainable option.
2. Versatility: Suitable for a wide variety of foods, from salads and pasta to fruit and desserts.
3. Polyethylene lid: The transparent lid allows you to see the contents, ensuring the freshness and quality of the food. It is recyclable in the yellow bin.
4. Different capacities: Available in various capacities, such as 500 ml, 750 ml and 1.000 ml, to suit different needs.
These salad bowls are ideal for takeaway and delivery businesses, offering a practical and environmentally friendly solution for food packaging.
Base: Kraft cardboard
Lid: polyethylene
Store in a dry place at temperatures between 10° and 30°C in its original packaging, not exposed to direct sunlight.
Plastics and cardboard are 100% recyclable by depositing them in the appropriate container.
The end user is responsible for the proper management of the waste he/she generates.
